Month: November 2021

The news is finally out. Our glorious award winning THINS have reached the Morrisons shelves! It is quite surreal to think that 5 years ago, no one knew who we were and that now we are officially available from every corner of the country… how about that?! ?

Here are a few reasons why you should pick up Indie Bay THINS over ANY other crisp packet. In fact, no other bagged snack or pretzel comes close!? :

1. We are vegan
2. Filled with fibre and protein
3. Made with spelt flour
4. Under 100 calories per 24g
5. 6.2g fat which is LESS THAN HALF compared to competitor brands.
6. And to top it all off… drum roll please… our Sour Cream and Onion and Lightly Salted packs won a Great Taste Award! 

It has been a long old road to reach this stage but we are just so thrilled that we’ve hit the BIG 4 and we will only go up from here!

We hope you are as happy as us that Snacks With Benefits are even more accessible. If you see us on shelf in Morrisons, take a picture and tag us! ?

 

 

 

 

Here we have the Indie Bay Pretzel Sandwich. It’s a sweet and salty mash-up containing four of our favourite things – banana, chocolate, peanut butter and our Pretzel Thins. ?  They are perfect for an after school activity or as a quick yummy canape! Find the recipe below:

 

Ingredients:

 

Bananas

1/2 cup of peanut butter

3/4 cup of melted chocolate

Indie Bay Lightly Salted Pretzel THINS

 

Method:

 

1. Lay out all the pretzels onto a freezer safe tray
2. Add a slice of banana and 1 tsp of peanut butter on top of every pretzel
3. Add another pretzel on top and freeze for 10 mins
4. Remove from fridge. Melt the chocolate
5. Dip half the pretzel in the melted chocolate and return to the tray
6. Freeze for another 20 mins and enjoy!

 

Tag us in your creations! Indie Bay Snacks. 

Indies, are you ready for some wholesomeness?

 

The gang of the pretzel gods met up with the awesome guys over at The Orchard Project. The pretzel met the apple…

Their mission is to bring orchards into the heart of urban communities.

They are the only national charity dedicated to the creation, restoration and celebration of community orchards.

Their aim is that every household in the UK’s town and cities be within walking distance of a productive, well-cared-for, community-run orchard.

We had so much fun picking the apples, chomping on them, cider tasting but most importantly connecting with one another. After a long year of lockdown, it was so amazing to be out with such a fabulous team and bonding in and amongst nature. It was a great feeling to help preserve London’s green space and make use of surplus fruit that may otherwise go to waste.

Our host Elizabeth was amazing and her knowledge on apples was outstanding, I call her the apple whiz! The fact that stood out for me most is that there are 3000 varieties of apples which means you could eat a different apple every day for 8.5 years! I only thought there were Pink Ladies and Galas but little did I know.

At the end of the day, we all went round and said one thing we were grateful for. IT was lovely to reflect on our own lives and also our team mates’ lives.

I was grateful for my team and the fabulous nature that was surrounding us.

What are you grateful for toady?

All in all, a VERY wholesome day. Thanks @theorchardproject!

 

P.S. check out their Local Fox cider, it is so delicious! They sell in Borough Market so be sure to go and grab a bottle or 5.